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In the Kitchen with Chicago Market: Canning 101

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Join us for this demo class, and let Master Canner Liat Shanan settle your fear of canning once and for all. We’ll go over safe canning guidelines, canning terms, and equipment, and recommendations on how to store your canned goods. Liat will demonstrate the entire process of the boiling water bath method and pressure canning method, and leave you feeling confident to try it at home!

About The Instructor: Liat Shanan

Liat is a master canner and preserver, an avid gardener, a passionate supporter of sustainable urban and rural food production, an artist and educator, and a proud founder owner and Board Member and Program Coordinator of Chicago Market – A Community Co-op.

 

Chicago Market Owners, save 10% off the cost of registration with the code ChiMarket!

In The Kitchen with Chicago Market: Canning 101
WHEN
August 18, 2015 at 7pm - 8:30pm
WHERE
Peterson Garden Project's Community Cooking School, located inside Broadway Armory Park
5917 N Broadway St
2nd Floor
Chicago, IL 60660
United States
Google map and directions
TICKETS
$30.00 USD · Purchase tickets
3 RSVPS

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NOTE: After RSVP, you will still need to purchase a ticket here

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